1️⃣ Preheat the Oven: Preheat your oven according to the tater tot package instructions. Line a baking sheet with parchment paper or aluminum foil for easy cleanup. 🔥

2️⃣ Prepare the Beef Patties: In a mixing bowl, combine the ground beef, Worcestershire sauce, salt, and pepper. Mix until well combined. 🥄

3️⃣ Shape the Patties: Shape the seasoned ground beef into small patties, about the same size as the diameter of the tater tots. 🍔

4️⃣ Cook the Tater Tots: Spread the tater tots on the prepared baking sheet and bake as per the package instructions until they are golden brown and crispy. 🥔🔥

5️⃣ Cook the Patties: While the tater tots are baking, cook the beef patties in a skillet over medium heat until they are cooked through, about 2-3 minutes per side. 🍳

6️⃣ Add Cheese: During the last minute of cooking, place a small square of cheddar cheese on each patty to melt. 🧀

7️⃣ Assemble the Mini Cheeseburgers: Place one crispy tater tot on a serving platter as the base. 🍽️

8️⃣ Layer Up: Add a mini cheeseburger patty on top of the tater tot. Top with a cherry tomato half and a pickle slice. 🍅🥒

9️⃣ Top and Secure: Finish with another tater tot on top. Secure with a toothpick to hold all layers together. 📍

🔟 Serve: Serve the mini cheeseburgers warm with ketchup and mustard for dipping. 🍅🍯